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Spain (Spanish: España) is a diverse country sharing the Iberian Peninsula with Portugal at the western end of the Mediterranean Sea. It is the country with the second-largest number of UNESCO World Heritage Sites, after Italy, and the largest number of World Heritage Cities.
Spain is considered an exotic country in Europe due to its friendly inhabitants, relaxed lifestyle, its cuisine, vibrant nightlife, and world-famous folklore and festivities. Among many places worth visiting are Spain's thriving capital Madrid, the vibrant coastal city of Barcelona, the famous "Running of the Bulls" at Pamplona, major Andalucian cities with Moorish architecture, like Seville, Granada and Córdoba, the Way of St. James and the idyllic Balearic and Canary Islands.
With great beaches, fun nightlife, many cultural regions and historic cities, Spain makes a great destination for any kind of trip. A country of large geographic and cultural diversity, Spain is a surprise to those who only know its reputation for great beach holidays. There is everything from lush meadows and snowy mountains to huge marshes and deserts in the south east.
Once the center of a global empire with territories in North, Central and South America, Africa (e.g. Equatorial Guinea), and Asia (e.g. the Philippines), contemporary Spain has overcome civil war and fascism in the 20th century to stand proud and centered in itself.
Spain holds a historical attachment to its neighbors within the Iberian Peninsula, Andorra and Portugal, to its former colonies, to former citizens and their descendants, and to a special category of former citizens, namely Sephardic Jews.
Individuals from these categories may acquire Spanish citizenship in an accelerated fashion which may or may not require that the individuals reside in Spain, and residency requirements are as short as one to three years depending on the category. Citizens of countries in the European Union may acquire citizenship after living in Spain for five years. Citizens of any other country may acquire citizenship after residing in Spain for ten years.
The population of Spain is growing in large part due to migration from relatively poor or politically unstable areas of South America, such as Colombia, Cuba, Ecuador, El Salvador or Peru, Europe, mostly Eastern Europe, that have a historical or linguistic attachment to Spain, Africa and Asia.
Spain is divided into autonomías or autonomous regions, plus two independent cities. Some of the autonomías - notably the ones which have other official languages alongside Spanish - are regions with their own unique historical tradition. These include the Basque Country or Euskadi (Basque), Galicia (Galician), Catalonia or Catalunya, the Valencian region or País Valencià, and the Balearic Islands or Illes Balears (Catalan), but also Andalucía. Travelers to these parts of the Iberian Peninsula should respect their history and language. The Canary Islands lie off the coast of Morocco and are geographically part of Africa, as are the two cities of Ceuta and Melilla.
For ease of reference, Spain's many regions can be grouped as follows:
Spain has hundreds of interesting cities, here are nine of the most popular:
Spain is a member of the Schengen Agreement. For EU and EFTA (Iceland, Liechtenstein, Norway, Switzerland) citizens, an officially approved ID card (or a passport) is sufficient for entry. In no case will they need a visa for a stay of any length. Others will generally need a passport for entry.
There are no border controls between countries that have signed and implemented the treaty - the European Union (except Bulgaria, Cyprus, Ireland, Romania and the United Kingdom), Iceland, Norway and Switzerland. Likewise, a visa granted for any Schengen member is valid in all other countries that have signed and implemented the treaty. But be careful: Not all EU members have signed the Schengen treaty, and not all Schengen members are part of the European Union.
Airports in Europe are thus divided into "Schengen" and "non-Schengen" sections, which effectively act like "domestic" and "international" sections elsewhere. If you are flying from outside Europe into one Schengen country and continuing to another, you will clear Immigration and Customs at the first country and then continue to your destination with no further checks. Travel between a Schengen member and a non-Schengen country will result in the normal border checks. Note that regardless of whether you travelling within the Schengen area or not, some airlines will still insist on seeing your ID card or passport.
Keep in mind that the counter begins once you enter any country in the Schengen Area and is not reset by leaving a specific Schengen country for another Schengen country, or vice-versa.
As of January 2011 only the nationals of the following non-EU/EFTA countries do not need a visa for entry into the Schengen Area: Albania*, Andorra, Antigua and Barbuda, Argentina, Australia, Bahamas, Barbados, Bosnia and Herzegovina*, Brazil, Brunei, Canada, Chile, Costa Rica, Croatia, El Salvador, Guatemala, Honduras, Israel, Japan, Macedonia*, Malaysia, Mauritius, Mexico, Monaco, Montenegro*, New Zealand, Nicaragua, Panama, Paraguay, Saint Kitts and Nevis, San Marino, Serbia*/**, Seychelles, Singapore, South Korea, Taiwan*** (Republic of China), United States, Uruguay, Vatican City, Venezuela, additionally persons holding British National (Overseas), Hong Kong SAR or Macau SAR passports. These visa-free visitors may not stay more than three months in half a year and may not work while in the EU.
However, all British Overseas Territories citizens except those solely connected to the Cyprus Sovereign Base Areas are eligible for British citizenship and thereafter unlimited access to the Schengen Area.
Further note that
(*) nationals of Albania, Bosnia and Herzegovina, Macedonia, Montenegro and Serbia need a biometric passport to enjoy visa-free travel,
(**) Serbian nationals with passports issued by the Serbian Coordination Directorate (Serbs residing in Kosovo) still do need a visa and
(***) Taiwanese nationals need their ID number to be stipulated in their passport to enjoy visa-free travel.
When entering by air from a non Shengen country, you will be expected to fill out a brief form which includes an address in Spain, such as a hotel or hostel. This does not appear to be stringently checked, but you will not be allowed in unless an address has been entered.
There are a number of ways to get into Spain. From neighboring European countries, a drive with the car or a train ride is feasible; visitors from further away will probably be using air travel.
Spain's national carrier is Iberia.
The busiest airports are Madrid, A Coruña, Palma de Mallorca, Malaga, Murcia, Barcelona, Jerez de la Frontera, Seville, Valencia, Bilbao, Alicante, Santiago de Compostela, Vigo and Gran Canaria. All are listed on the official airport governing body website:
Madrid and Bilbao have the most beautiful airports, designed by famous architects.
Low cost carriers operating to Spain include: Vueling , easyJet , Ryanair , Blue Air , and Jet2.com .
Warning: If you buy an e-ticket from Iberia over the internet with a credit card, you may have to show the original credit card upon check-in. If you fail to do so, you will have to purchase another ticket for the same fare, and the original ticket will be refunded many weeks or even months later.
Train system in Spain is modern and reliable, most of the trains are brand new and the punctuality rate is one of the highest in Europe, the only problem is that not all the populated areas have a train station; sometimes small towns don't have one, in those cases you need to take a bus. Another issue with the Spanish Rail network is that the lines are disposed in a radial way so almost all the lines head to Madrid. That's why sometimes traveling from one city to another geographically close to it might take longer by train than by bus if they are not in the same line. Always check whether the bus or the train is more convenient.
Bus travel in Spain is increasingly an attractive option for people traveling on a tight budget. Thanks largely to European Union funding, Spain's road network has vastly improved over the past twenty years, so bus journeys don't take nearly as long as they used to.
There are lots of private bus companies offering routes to all major Spanish cities. If you want to travel around Spain by bus, the best idea is to go to your local bus station (Apart from Madrid and Barcelona, most towns and cities have just one) and see what is available.
Traveling by bus in Spain is usually reliable (except on peak holiday days when roads can be very crowded and you should expect long delays on popular routes), coaches are modern and comfortable. You can expect to pay about €8 per 100km.
From the UK, Brittany Ferries offers services from Portsmouth and Plymouth to Santander and from Portsmouth to Bilbao. The journey time from Portsmouth to Santander is approximately 12 hours.
Ferry services were once run by P&O from Portsmouth to Bilbao and from Plymouth and Southampton to Santander. However, P&O no longer operates these routes.
As well as the UK, Spain is also well connected by Ferry to Northern Africa (particularly Tunisia and Morocco) and the Canary Islands which are owned by Spain. Routes are also naturally available to the Spanish Balearic islands of Mallorca, Minorca, Ibiza and Formentera.
Another popular route is from Barcelona to Genoa.
Ferries to Spain from the UK with Brittany Ferries
Ferries to Spain and within Spain with AFerry.co.uk
Spain is a member of the European Union and the Schengen Agreement, which governs its visa policies. No visa is required for citizens of other EU member states, and those of nations with whom the European Union has special treaties. There are no border controls between Spain and other Schengen Agreement nations, making travel less complicated.
As of May 2004 citizens of the following countries do not need a visa for entry into Spain. Note that citizens of these countries (except EU nationals) must not stay longer than three months in any 180 day period in any country covered by the Schengen Agreement and they and must not work in Spain: Andorra, Argentina, Australia, Austria, Belgium, Bermuda, Bolivia, Brazil, Brunei, Bulgaria, Canada, Chile, Costa Rica, Croatia, Cyprus, Czech Republic, Denmark, El Salvador, Estonia, Finland, France, Greece, Guatemala, Honduras, Hong Kong, Hungary, Iceland, Ireland, Israel, Italy, Japan, Latvia, Liechtenstein, Lithuania, Luxembourg, Macao, Malaysia, Malta, Mexico, Monaco, New Zealand, Nicaragua, Netherlands, Norway, Panama, Paraguay, Poland, Portugal, Romania, San Marino, Sweden, Switzerland, Singapore, Slovakia, Slovenia, Spain, South Korea, United Kingdom, United States, Uruguay, Vatican City and Venezuela.
For Latin American people, especially those from Peru, Colombia, Ecuador, Bolivia, Paraguay, and in some cases Venezuela, Chile and Argentina you need to have a hotel reservation confirmed, and international insurance for at least 30.000 EURO; if your trip is from 1-9 days you need €514, for each additional day €57 and a return air ticket.
Venezuelan credit cards are not accepted like funds for immigration due to the currency exchange control in this country.
The easiest way to get around most parts of Spain is by bus. Most major routes are point to point, and very high frequency. There is a different operator for each route, but usually just one operator per route. At the bus station, each operator has its own ticket. The staff at any of them is usually happy to tell you who operates which route, however.
Wherever you are in Spain, from your private yacht you can enjoy gorgeous scenery and distance yourself from the inevitable crowds of tourists that flock to these destinations. May is a particularly pleasant time to charter in the regions of Costa Brava, Costa Blanca and the Balearic Islands as the weather is good and the crowds have yet to descend. The summer months of July and August are the hottest and tend to have lighter winds. There is no low season for the Canary Islands, as the weather resembles springtime all year round. If you would like to bareboat anywhere in Spain, including the Balearic or Canary Islands, a US Coast Guard License is the only acceptable certification needed by Americans to bareboat. For everyone else, a RYA Yacht Master Certification or International Certificate of Competence will normally do. Although a skipper may be required, a hostess/chef may or may not be necessary. Dining out is strong part of Spanish custom and tradition. If you are planning on docking in a port and exploring fabulous bars and restaurants a hostess/cook may just be useful for serving drinks and making beds. Extra crew can take up valuable room on a tight ship.
In major cities like Barcelona and in mid-sized like San Sebastian, moving around by car is both expensive and nerve-wracking. Fines for improper parking are uncompromising (€85 and up).
Having a driving map is essential - many streets are one-way; left turns are more rare than rights (and are unpredictable).
Getting around by car makes sense if you plan to move from one city to another every other day, ideally if you don't plan to park overnight in large cities. It also doesn't hurt that the scenery is beautiful and well worth a drive.
There are two types of highway in Spain: autopistas, or motorways, and autovías, which are more akin to expressways. Most autopistas are toll roads while autovías are generally free of charge. Speed limits range from 50 km/h in towns to 90 km/h on rural roads, 100 km/h on roads and 120 km/h on autopistas and autovías.
Intersections of two highways typically have a roundabout under the higher one--so you can both choose any turn and to start driving in an opposite direction there.
Green light for cars about to turn is frequently on at the same time as green light for pedestrians: every time you turn, check if the pedestrians pass you cross doesn't also have green light for them.
Between cities, drivers are required to have some rest every 2 hours they drive--there's a fine if you don't follow. It's unclear how it's enforced, however.
Filling procedure for gas stations varies from brand to brand. At Agip, you first fill the tank yourself, and then pay inside the shop. Gasoline is relatively inexpensive compared to other countries in the EU and Japan, but still more expensive than in the U.S.
Spain isn't a good country for hitchhiking. Sometimes you can wait many hours. Try to speak with people at gas stations, parking lots etc. They are scared and suspicious, but when you show them that they shouldn't be afraid, they gladly accept you and mostly also show their generosity. In the South of Spain, in and around the Alpujarras, hitchhiking is very common and it is also very easy to get a ride. As long as you can speak a bit of spanish and don't look too dirty/frightening, you should be able to get a ride moderately easily.
If you plan to move around large cities or explore further afield you will find many companies that offer car hire at affordable prices because of the high competition between car rental agencies, consider renting a car with GPS navigation--it will be even easier to drive than having an automobile map.
Consider having full-coverage insurance instead of franchise: other drivers are not always careful parking near other cars, especially when parking space on a street is limited.
Spanish drivers can be unpredictable and some of the roads on the Southern area of Malaga and the Costa Del Sol are notoriously dangerous.
Therefore you will want a car with a fully comprehensive insurance package with includes a collision damage waiver (CDW) and a vehicle theft waiver, as well as liability cover. Many of the car hire companies offer an insurance option where you can choose to reduce your vehicle excess. This means that if you are in an accident you would not be financially liable for the whole excess fee.
Child seats are also available with all vehicles so that any children in your party can travel safely and in comfort.
Air conditioning is a must in the hot Spanish summer months. Nevertheless you should make sure to take water with you at all times.
If you break down while on holiday you will want a car hire company that gives you the free roadside assistance of trained mechanics. Cars often overheat in Spain while the tires are vulnerable on the hot roads.
Avis accepts payment in US dollars when you pay by a credit card. If you need to pay when you return rented car, payment is made from deposit you provided by credit card in the beginning--so you don't pay extra money upon return, waiting for weeks for deposit to be unblocked.
Spain is heaven for cycling, judging by how many cyclists you can see in the cities. Cycling lanes are available in mid-sized and large cities. It must be taken into account that Spain is the second most mountainous country in Europe, and the mountains and hills are from coast to coast. For example, Madrid is between 600 and 700 meters above sea, so if you travel through it by bicycle you have to be in a good shape.
All the major cities in Spain are served by taxis, which are a convenient, if somewhat expensive way to get around. Most taxi drivers do not speak English or any other foreign languages, so it would be necessary to have the names and/or addresses of your destinations written in Spanish to show your taxi driver. Likewise, get your hotel's business cardto show your taxi driver in case you get lost.
Spain is the country with the 2nd largest number of UNESCO Heritage Sites in the world. The most popular beaches are the ones in the Mediterranean coasts and the Canary Islands. Meanwhile, for hiking, the mountains of Sierra Nevada in the south, the Central Cordillera and the northern Pyrenees are the best places.
Unsurprisingly, the official and universal language used in Spain is Spanish (español, castellano), but it's more complicated than that, as it differs from the Latin American varieties in pronunciation and other details. It is part of the Romance family of languages (others include Portuguese, Galician, Catalan, Italian, Occitan, French, and Romanian) and is one of the main branches of that family. It is more properly called Castilian (castellano).
However, there are a number of languages — Catalan, Basque, Galician, Asturian, etc — spoken in various parts of Spain. Some of these languages are dominant in their respective regions, and following their legalization in the 1978 constitution, they are co-official with Castilian. Apart from Basque (whose origins are still debated) the languages of the Iberian Peninsula are part of the Romance family and are fairly easy to pick up if you know Castilian well. Learning a few words in the local languages where you are traveling will help endear you to the locals.
In addition to the native languages, English and French are commonly studied in school. While most younger Spaniards have studied English in school, due to a lack of practice and exposure, proficiency is generally poor. If lost, your best bet would generally be young urban people. To improve your chances of being understood, stick to simple words and avoid long sentences. That being said, major hotels and popular tourist destinations usually have staff members who speak an acceptable level of English, and particularly in popular beach resorts such as those in the Costa del Sol, you will find people who are fluent in several languages. As Portuguese and Italian are closely related to Spanish, if you speak either of these languages, locals would be able to puzzle you out with some difficulty, and as long as you speak slowly, you won't need an interpreter for the most part.
French is the most widely understood language in the north-east of Spain, like Alquezar and Cap de Creus (at times even better than English), as the majority of travelers there come from France.
Locals will appreciate any attempts you make to speak their language. For example, "Good morning" (Buenos días) and "Thank you" (Gracias).
If you are interested in learning Spanish, there are several options available. LSI (Language Studies International) offers quality Spanish courses in Spain .
Spain has a lot of local festivals that are worth going to.
Skiing in the northen region of Spain
For a treat, try Costa Brava and the world renowned Canary Islands.
Spain has the euro (EUR, €) as its currency. Therewith, Spain belongs to the 23 European countries that use the common European money. These 23 countries are: Austria, Belgium, Cyprus, Estonia, Finland, France, Germany, Greece, Ireland, Italy, Luxembourg, Malta, the Netherlands, Portugal, Slovakia, Slovenia and Spain (official euro members which are all European Union member states) as well as Andorra, Kosovo, Monaco, Montenegro, San Marino and Vatican which use it without having a say in eurozone affairs and without being European Union members. These countries together have a population of 327 million.
One euro is divided into 100 cents. While each official euro member (as well as Monaco, San Marino and Vatican) issues its own coins with a unique obverse, the reverse as well as all bills look the same throughout the eurozone. Nonetheless, every coin is legal tender in any of the eurozone countries.
The euro replaced the Spanish peseta in 2002. A few people may still use the old national currency (166,386 pts = 1 €, 1.000 pts = 6 €) and convert into Euros later. This is much due to the huge presence of peseta, and "her" many nicknames in colloquial Spanish.
Cash euro: €500 banknotes are not accepted in many stores--always have alternative banknotes.
Other currencies: Do not expect anybody to accept other types of currency, or to be willing to exchange currency. Exceptions are shops and restaurants at airports. These will generally accept at least US Dollars at a slightly worse exchange rate.
If you wish to exchange money, you can do so at any bank (some may require that you have an account there before they will exchange your money), where you can also cash in your traveller's cheques. Currency exchanges, once a common sight, have all but disappeared since the introduction of the Euro. Again, international airports are an exception to this rule; other exception is tourist districts in the large cities (Barcelona, Madrid).
Credit cards: Credit cards are well accepted: even in a stall at La Boqueria market in Barcelona, on an average highway gas station in the middle of the country, or in small towns like Alquezar. It's more difficult to find a place where credit card is not accepted in Spain.
Most ATMs will allow you to withdraw money with your credit card, but you'll need to know your card's PIN for that. Most Spanish stores will ask for ID before accepting your credit card. Some stores may not accept a foreign driving license or ID card and you will need to show your passport. This measure is designed to help avoid credit card fraud.
Most businesses (including most shops, but not restaurants) close in the afternoons around 13:30/14:00 and reopen for the evening around 16:30/17:00. Exceptions are large malls or major chain stores.
For most Spaniards, lunch is the main meal of the day and you will find bars and restaurants open during this time. On Saturdays, businesses often do not reopen in the evening and almost everywhere is closed on Sundays. Also, many public offices and banks do not reopen in the evenings even on weekdays, so if you have any important business to take care of, be sure to check hours of operation.
If you plan to spend whole day shopping in small shops, the following rule of thumb can work. A closed shop should remind it's also time for your own lunch. And when you finish your lunch, some shops will be likely open again.
Besides well-known mass brands which are known around the world (Zara, Mango, Bershka, Camper), Spain has many designer brands which are more hard to find outside Spain--and may be worth looking for if you shop for designer wear while travelling. Some of these brands include:
Apart from classical tourist souvenirs, here are some things that are hard to find elsewhere, or even unique.
The Spanish are very passionate about their food and wine and Spanish cuisine. Spanish food can be described as quite light with a lot of vegetables and a huge variety of meat and fish. The Spanish cuisine does not use many spices; it relies only on the use of high quality ingredients to give a good taste. As such, you may find Spanish food bland at times but there are usually a variety of restaurants in most cities (Italian, Chinese, American fast food) if you would like to experience a variety of flavors.
Spaniards have a different eating timetable than many people are used to.
The key thing to remember for a traveler is:
Normally, restaurants in big cities don't close until midnight during the week and 2-3AM during the weekend.
Breakfast is eaten by most Spaniards. Traditional Spanish breakfast includes coffee or orange juice, and pastries or a small sandwich. In Madrid, it is also common to have hot chocolate with "churros" or "porras". In cafes, you can expect varieties of tortilla de patatas (see the Spanish dishes section), sometimes tapas (either breakfast variety or same kind as served in the evenings with alcohol).
The entry level to Spanish food is found in bars as tapas, which are a bit like "starters" or "appetizers", but are instead considered side orders to accompany your drink. Some bars will offer a wide variety of different tapas; others specialize on a specific kind (like seafood-based). A Spanish custom is to have one tapa and one small drink at a bar, then go to the next bar and do the same. A group of two or more individuals may order two or more tapas or order raciones instead, which are a bit larger in order to share.
Fast food has not yet established a strong grip on the Spaniards and you will find McDonalds and Burger King only in bigger towns in the usual places. The menu can be a surprise since it has been customized to appeal to the locals and beer, salads, yogurt primarily Danone, and wine are prominent. Pizza is increasingly popular and you will find some outlets in bigger towns but it can be their own homegrown franchise such as TelePizza.
Seafood: on a seacoast, fresh seafood is widely available and quite affordable. In the inner regions, frozen (and poor quality) seafood can be frequently encountered outside few highly reputed (and expensive) restaurants. In coastal areas seafood deserves some attention, especially on the north Atlantic coast.
Quality seafood in Spain comes from Spain's northwestern region of Galicia. So restaurants with the words Gallego (Galician) will generally specialize in seafood. If you are feeling adventurous, you might want to try the Galician regional specialty Pulpo a la Gallega, which is boiled octopus served with paprika, rock salt and olive oil. Another adventurous option is Sepia which is cuttlefish, a relative of squid, or the various forms of Calamares (squid) that you can find in most seafood restaurants. If that isn't your style you can always order Gambas Ajillo (garlic shrimp), Pescado Frito (fried fish), Buñuelos de Bacalao (breaded and deep fried cod) or the ever-present Paella dishes.
Meat products are usually of very good quality, because Spain has maintained quite a high percentage of free range animals.
Ordering beef steaks is highly recommended, since most comes from free range cows from the mountains north of the city.
Pork cuts which are also highly coveted are those known as Presa Iberica and Secreto Iberico, an absolute must if found in the menu of any restaurant.
Soups: choice of soups beyond gazpacho is very limited in Spanish restaurants.
Water is frequently served without a specific request, and is normally charged for--unless it's included in your menu del dia. If you would like free tap water instead of bottled water, request "agua del grifo" (water from the tap). However, not all restaurants will offer this and you may be forced to order bottled water.
Appetizers such as bread, cheese, and other items may be brought to your table even if you didn't order them. You will be charged for them. If you do not want these appetizers, politely inform the waiter that you do not want them.
Tipping is not observed in Spain so don't tip (unless there was something absolutely exceptional about the service). As a result, you may find that waiters are not as attentive or courteous as you may be used to since they don't work for tips. This is less true in major resorts and cities where tipping is common. Look around at other diners to assess if tipping is appropriate.
World-level restaurants: There are several restaurants in Spain which are destinations in itself, becoming a sole reason to travel to a specific city. One of them is El Bulli in Roses.
No service charges are included in the bill. A little extra tip is common and you are free to increase that if you are very pleased. Obviously you don’t have to tip a lousy waiter. You would typically leave the small change after paying with a note.
VAT is-not-included is a common trick for mid-range and splurge restaurants: always check in menu whether VAT (8%, IVA in Spanish) is included in menu prices.
Many restaurants offer a complete lunch meal for a fixed price – "menú del día" – and this often works out as a bargain. Water or wine is commonly included in the price.
Typical Spanish food can be found all over the country, however top tourist destinations such as Costa Brava and Costa del Sol have turned all existing traditions upside down. Meaning that drinks are generally more expensive (about double) and quality is at its lowest. It is difficult to find proper Spanish food in the tourist centers.
However you will get Schnitzel, original English breakfast, Pizza, Donner, and frozen fish. However, if you are prepared to look a little harder, then even in the busiest tourist towns, you can find some exceptional traditional Spanish restaurants. If you are on the coast then think fish and seafood and you won't be disappointed.
In most cities you can also find international cuisine such as Italian, Chinese, French, Thai, Japanese, Middle Eastern, Vietnamese, Argentinian, etc. The bigger the city, the more variety you can find.
For the past decade there has been a surge in the number of Irish pubs and Japanese restaurants to be found in most cities.
Typical dishes are:
Spanish people are very passionate about the quality, intensity and taste of their coffee and good freshly brewed coffee is available almost everywhere.
The usual choices are solo, the milk-less espresso version; cortado, solo with a dash of milk; con leche, solo with milk added; and manchado, coffee with lots of milk (sort of like the French cafe au lait). Asking for caffee latte will likely result in less milk then you are used to--it's always OK to ask for adding extra milk.
Starbucks is the only national chain operating in Spain. Locals argue that it can't compete with small local cafes in quality of coffee and only visited by tourists. Can be found only in larger cities: Barcelona (18 outlets), Madrid (20 outlets), Sevilla (7 outlets) and Valencia (3 outlets)--as of Oct 2007. It is not present in smaller cities.
If you eat for €20 per dinner, you will never be served a good tea; expect Pompadour or Lipton. It takes some effort to find a good tea if you spend most time of the day in touristy places.
The drinking age in Spain is 18. People under this age are forbidden to drink and buy alcoholic drinks, although enforcement in tourist and clubbing areas is lax. Drinking in the streets has recently been banned (although it is still a common practice in most nightlife areas).
Try an absinthe cocktail (the fabled liquor was never outlawed here).
Probably one of the best places to meet people in Spain is in bars. Everyone visits them and they are always busy and sometimes bursting with people. There is no age restriction imposed to enter these premises although children and teenagers often will not be served alcoholic drinks. Age restrictions for the consumption of alcohol are clearly posted at bars but are enforced only intermittently. It is not uncommon to see an entire family at a bar.
It's important to know the difference between a pub (which closes at 3-3:30AM) and a club (which opens until 6-8AM but is usually deserted early in the night).
On weekends, the time to go out for copas (drinks) usually starts at about 11PM-1AM which is somewhat later than in North and Central Europe. Before that, people usually do any number of things, have some tapas (raciones, algo para picar), eat a "real" dinner in a restaurant, stay at home with family, or go to cultural events. If you want to go dancing you will find that most of the clubs in Madrid are relatively empty before midnight (some do not even open until 1AM) and most won't get crowded until 3AM. People usually go to pubs, then go to the clubs until 6-8AM.
For a true Spanish experience, after a night of dancing and drinking it is not unusual to have a breakfast of chocolate con churros with your friends before going home. (CcC is a small cup of thick, melted chocolate served with freshly fried sweet fritters used for dipping in the chocolate, yum)
Bars are mainly to have drink and a small tapa while socializing and decompressing from work or studies. Usually Spaniards can control their alcohol consumption better than their northern European neighbors and drunken people are rarely seen at bars or on the streets. A drink, if ordered without an accompanying tapa, is often served with a "minor" or inexpensive tapa as a courtesy.
Size and price of tapas changes a lot throughout Spain. For instance, it's almost impossible to get free tapas in big cities like Madrid or Barcelona while you can eat for free (just paying for the drinks), with huge tapas at cities like Granada or Badajoz.
The tapa, and the related pincho, trace their existence in Spain to both acting as a cover ("Tapa") on top of a cup of wine to prevent flies from accessing it, and as a requirement of law when serving wine at an establishment during the middle ages.
The Spanish beer is not too bad and well worth a try. Most popular local brands include San Miguel, Cruzcampo, Mahou, Ambar, Estrella Galicia, Keller and many others, including local brands at most cities; import beers are also available. A great beer is 'Mezquita' (Cervezas Alhambra), try to find it! Also "Legado de Yuste" is one of the best beer made in Spain, and is quite extended, but more expensive than a normal 'caña'. In Spain, beer is often served from a tap in 25 cl ("caña") or 33 cl ("tubo") tube glasses. Bigger servings are rare, but you can also ask for a "corto", "zurito" (round the Basque country) or simply "una cerveza" or "tanque" (south of the country) to get a half size beer, perfect to drink in one go and get quickly to the next bar while having tapas.
If you're in Zaragoza (or Aragon, in general), the Pilsner-type Ambar (5.2% alc.) and the stronger Export (double malt, 7.0% alc.) are available. Ambar 1900: Its production began in 1996. The system of fermentation to room temperature is used. Marlen is a beer of traditional manufacture using malted barley and hops.
Locals in Aragon often add lemon juice to their beer. Particularly on hot summer days people will drink a refreshing "clara" which is a light beer mixed with lemon/lemonade.
Cava is Spanish sparkling wine and the name went from Spanish Champagne to Cava was after a long lasting dispute with the French. The Spanish called it for a long time champan, but the French argued that champagne can be made only from grapes grown in the Champagne region in France. Nevertheless, Cava is a quite successful sparkling wine and 99% of the production comes from the area around Barcelona.
Can be found in the Galicia, Asturias and Cantabria.
A milky non-alcoholic drink made of tigernuts and sugar. Alboraia, a small town close to Valencia, is regarded as a best place where horchata is produced.
Sangria is drink made of wine and fruits and usually is made from simple wines. You will find sangria in areas frequented by tourists. Spanish prepare sangria for fiestas and hot summer, and not every day as seen in touristic regions like Mallorca.
Sangria in restaurants aimed for foreigners are best avoided, but it is a very good drink to try if a Spaniard prepares it for a fiesta!
The pale sherry wine around Jerez called "fino" is fortified with alcohol to 15 percent. If you would like to have one in a bar you have to order a fino. Manzanilla is bit salty, good as an appetizer. Amontillado and Oloroso are a different types of sherry were the oxidative aging process has taken the lead.
Spain is a country with great wine-making and drinking traditions: 22% of Europe's wine growing area is in Spain, however the production is about half of what the French produce.
Regions: The most famous wines come from Rioja region, less known but also important comes from Ribera del Duero, Priorato, Toro and Jumilla . The latter are becoming more and more popular and are slightly less expensive than Rioja wines. White, rose and red wines are produced, but the red wines are certainly the most important ones.
Wine bars: they are more and more popular. In short, a wine bar is a sophisticated tapas bar where you can order wine by the glass. You will immediatily see a blackboard with the wines that are available and the price per glass. In Madrid, the Hapsburg neighborhood has become Madrid's wine bar heaven. To enjoy a food & wine tour of this area you can join the Old Madrid Tapas & Wine Tour.
Grapes: The main red grapes are Tempranillo, Garnacha, Monastrell and Mencia. The primary white grape used is Albarino, and the grapes used in Jerez are: 'Pedro Ximenez and Palomino.
Specific names: Valdepenas is good value for money. Whites: Belondrade Y Lurton regarded as greatest white wine in Spain. Vina Sol is good as a mass product, with fruity taste.
Grades: Spanish quality wines are produced using an aging process and they have been in a oak barrel for at least one year before they can be labeled Crianza and then spend another two years in a bottle before been sold. Reservas are aged for five years and Gran Reservas are aged for 10 years.
Prices: Spain has seen a tremendous rise in wine prices over the last decade and Spanish wines are not as much of a bargain as they were a decade ago. However you will still find 5, 10 and 20 year old wines at affordable prices especially when compared with similar quality wines from Australia, Chile, France, and the US.
In a bar: For red wine in a bar, ask "un tinto por favor", for white wine "un blanco por favor", for rose: "un rosado por favor".
Wine-based drinks: Young people in Spain have developed their own way to have wine. When having botellones (big outdoor parties with drink and lots of people), most of them will be mixing some red wine with Coke and drink such mix straight from the Coke bottle. The name of this drink is calimocho or kalimotxo (in the Basque Country and Navarre) and is really very popular... But don't ask for it while in an upper class bar, or among adults, since they will most certainly not approve of the idea! As a general rule, any wine that comes in a glass bottle is considered "too good" to make kalimotxo.
What's the difference?
There are three names for hotel-like accommodation in large cities in Spain: hotel, hostal and pension. It is important not to confuse a hostel with a hostal; a hostel offers backpacker-type accommodation with shared rooms, whereas a hostal is very similar to a guest house and is generally cheaper than a hotel.
There are many types of tourist accommodation, ranging from hotels, pensions and rented villas, to camping and even monasteries.
"7% VAT is not included" is a common trick for mid-range guesthouses and hotels: always check the small print when you choose your place to stay. VAT is IVA in Spanish.
Besides the coasts, Spain is rich in small tourist-friendly inland villages, like Alquezar: with narrow medieval streets, charming silence and isolation, still good selection of affordable restaurants and accommodation.
For a more homely sort of accommodation consider the casa rural. A casa rural is the rough equivalent to a bed and breakfast or a gîte. Not all houses are situated in the countryside, as the name implies. Some are situated in the smaller towns, and they are in virtually every province.
Casas rurales vary in quality and price throughout Spain. In some regions, like Galicia, they are strictly controlled and inspected. Other regions are not so thorough in applying their regulations.
Many foreign visitors stay in hotels that have been organised by tour operators who offer package holidays to the popular resorts on the costas and islands. However, for the independent traveller, there are hotels all over the country in all categories and to suit every budget. In fact, due to the well developed internal and foreign tourism markets Spain may well be one of the best served European countries in terms of numbers and quality of hotels.
A parador (inn) is a state-owned hotel in Spain (rating from 3 to 5 stars). These are a chain of hotels founded in 1928 by the Spanish King Alfonso XIII. The unique aspects of paradores are their location and their history. Found mostly in historical buildings, such as convents, Moorish castles (like La Alhambra), or haciendas, paradores are the exact opposite of the uncontrolled development found in coastal regions like the Costa del Sol. Hospitality has been harmoniously integrated with the restoration of castles, palaces and convents, rescuing from ruin and abandonment monuments representative of Spain's historical and cultural heritage.
For example the parador in Santiago de Compostela is located next to the Cathedral in a former royal hospital built in the year 1499. Rooms are decorated in an old-fashioned way, but nevertheless have modern facilities. Other notable paradores are in Arcos de la Frontera, Ronda, Santillana del Mar (Altamira cave) as well as more than 100 other destination all over Spain.
Paradores serve breakfast (about €10) and often have very good local cuisine typical of their region (about €25).
Accommodation prices are good value, when you consider that the hotels are often found in the heart of scenic areas, varying from €85 for a double room to €245 for a twin room (like in Granada). Two of the most beautiful paradors are in Léon and Santiago de Compostela.
There are some promotions available:
The promotions do not always apply, especially in August they are not valid, and may require advance bookings.
There are plenty of hostels, mostly in Madrid. Prices vary from €15 to €25 per night.
Short-term, self-catering apartment rental is an option for travellers who want to stay in one place for a week or more. Accommodations range from small apartments to villas.
The number of holiday rentals available depends on the area of Spain you are planning to visit. Although they are common in coastal areas, big capitals and other popular tourist cities, if you plan to visit small inland towns, you will find casas rurales more easily.
Camping is the least expensive lodging option.
There are four kinds of police:
All kinds of police also wear high-visibility clothing ("reflective" jackets) while directing traffic, or in the road.
Spain is a safe country, but you should take some basic precautions encouraged in the entire world:
Some people could try to take advantage of your ignorance of local customs.
In Spain possession and consumption of illegal drugs at private places is not prosecuted. Taking drugs in public and possession, for personal use, will be fined from €300 to €3000 depending of the drug and the quantity that you carry on, you will not get arrested unless you have large quantities destined for street sale.
On 21 December 2010, the Spanish Parliament approved a law prohibiting smoking in all indoor public and work places and near hospitals and in playgrounds, becoming effective on 2 January 2011. Smoking is now banned in all enclosed public spaces and places of work, in public transportation, and in outdoor public places near hospitals and in playgrounds. Smoking is also banned in outdoor sections of bars and restaurants. Smoking is banned on television broadcasts as well.
When using a laptop in an outdoor location, always be aware of your surroundings and the location of your belongings. Also be aware that even though it is not yet illegal to use unsecured wi-fi signals, there is work being done on the relevant laws and it may become illegal very soon.
"Locutorios" (Call Shops) are widely spread in bigger cities and touristy locations. In Madrid or Toledo it's very easy to find one. Making calls from "Locutorios" tend to be much cheaper, especially international calls (usually made through VoIP). They are usually a good pick for calling home.
Cheap mobile phones (less than €50) with some pre-paid minutes are sold at FNAC (Plaza Callao if you're staying in Madrid, or El Triangle if you're staying in Barcelona) or any phone operator's shop (Vodafone, Movistar, Orange) and can be purchased without many formalities (ID is usually required). Topping-up is then done by buying scratch cards from the small stores "Frutos Secos," supermarkets, vending points (often found in tobacco shops) or kiosks -- recharging via the internet or via an ATM does not work with foreign credit cards.
To call home cheap you may opt to buy prepaid calling cards which are widely available in newspapers or grocery stores around the city. Simply ask for a "tarjeta telefonica".
Another convenient alternative is to use call-through services such as Chollofon or Reducitel . By simply dialing an access number before the number you wish to call you will enjoy pretty cheap international calls. For example you can call US and most European countries for only 2ct/min by dialing 901 888 020. You can use it directly from any landline or payphone. Please note that these are different companies so their prices could differ.
If choose to get a mobile while you are in Spain, calling these access numbers can often prove more expensive than advertised as the rates are usually based on landline calls. Services such as Localphone use landline access numbers to get around this issue, though prepayment online is required. Before travelling you can also use Localphone to call Spain from your home country when to organise your visit.